15% OFF Delivery & Collection Orders! Your favourite dishes from Blue Ginger just got even better! 🍛 Enjoy the flavours you love at home 🛵 Now offering delivery straight to your door 🅿️ FREE parking for easy collection Order online today and treat yourself for less! #BlueGingerHarrow #TakeawayDeals #15PercentOff #HarrowEats #FoodieFavourites #DeliveryHarrow #CollectionSpecial | Blue Ginger Bar & Restaurant
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FacebookBlue Ginger Bar & Restaurant
15% OFF Delivery & Collection Orders! Your favourite dishes from Blue Ginger just got even better! 🍛 Enjoy the flavours you love at home 🛵 Now offering delivery straight to your door 🅿️
Blue Ginger Bar & Restaurant. . 15% OFF Delivery & Collection Orders! Your favourite dishes from Blue Ginger just got even better! 🍛 Enjoy the flavours you love at home 🛵 Now offering delivery straight to your door 🅿️ FREE parking for easy collection Order online today and treat yourself for less! #BlueGingerHarrow #TakeawayDeals ...
102.7K viewsJun 4, 2025
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Trying Peranakan Food at Michelin Bib Gourmand Blue Ginger
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Trying Peranakan Food at Michelin Bib Gourmand Blue Ginger
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Vietnam’s timeless culinary traditions, now with new flavours to fall in love with. Coming soon at Blue Ginger. To reserve your table, dial 91-7907578474. (Blue Ginger, Vietnamese Cuisine, Lunch & Dinner, Vietnamese Restaurant In Bangalore, Taj West End, Taj) #TajWestEnd #Bengaluru #BlueGinger #ExperienceTaj #Tajness | Taj West End, Bengaluru
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Vietnam’s timeless culinary traditions, now with new flavours to fall in love with.
Taj West End, Bengaluru
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It takes an army to keep up with the dumpling rolling in summer. 🥟 🌞Open tonight Monday 5 Jan, 2026.🌞 #whitianga #dumplings #dinner | Blue Ginger
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It takes an army to keep up with the dumpling rolling in summer. 🥟 🌞Open tonight Monday 5 Jan, 2026.🌞 #whitianga #dumplings #dinner | Blue Ginger
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An ode to Vietnam’s rich culinary heritage, now with new flavours to explore. Experience the new menu at Blue Ginger. For bookings, dial 91 79075 78474. (Blue Ginger, Vietnamese Cuisine, Lunch & Dinner, Vietnamese Restaurant In Bangalore, Taj West End, Taj) #TajWestEnd #Bengaluru #BlueGinger #ExperienceTaj #Tajness | Taj West End, Bengaluru
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An ode to Vietnam’s rich culinary heritage, now with new flavours to explore. Experience the new menu at Blue Ginger. For bookings, dial 91 79075 78474. (Blue Ginger, Vietnamese Cuisine, Lunch & Dinner, Vietnamese Restaurant In Bangalore, Taj West End, Taj) #TajWestEnd #Bengaluru #BlueGinger #ExperienceTaj #Tajness | Taj West End, Bengaluru
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The east, elevated. At Blue Ginger, indulgence comes alive in exceptional Vietnamese flavours. Book your table today: ‪‪‪‪‪‪ 91 79075 78474‬‬‬‬‬‬ (Blue Ginger, Vietnamese Cuisine, Lunch & Dinner, Vietnamese Restaurant In Bangalore, Taj West End, Taj) #TajWestEnd #Bengaluru #BlueGinger #VietnameseCuisine | Taj West End, Bengaluru
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The east, elevated. At Blue Ginger, indulgence comes alive in exceptional Vietnamese flavours. Book your table today: ‪‪‪‪‪‪ 91 79075 78474‬‬‬‬‬‬ (Blue Ginger, Vietnamese Cuisine, Lunch & Dinner, Vietnamese Restaurant In Bangalore, Taj West End, Taj) #TajWestEnd #Bengaluru #BlueGinger #VietnameseCuisine | Taj West End, Bengaluru
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It takes an army to keep up with the dumpling rolling in summer. 🥟 🌞Open tonight Monday 5 Jan, 2026.🌞 #whitianga #dumplings #dinner | Blue Ginger
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It takes an army to keep up with the dumpling rolling in summer. 🥟 🌞Open tonight Monday 5 Jan, 2026.🌞 #whitianga #dumplings #dinner | Blue Ginger
1.1K views5 months ago
FacebookBlue Ginger
An ode to Vietnam’s rich culinary heritage, now with new flavours to explore. Experience the new menu at Blue Ginger. For bookings, dial 91 79075 78474. (Blue Ginger, Vietnamese Cuisine, Lunch & Dinner, Vietnamese Restaurant In Bangalore, Taj West End, Taj) #TajWestEnd #Bengaluru #BlueGinger #ExperienceTaj #Tajness | Taj West End, Bengaluru
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An ode to Vietnam’s rich culinary heritage, now with new flavours to explore. Experience the new menu at Blue Ginger. For bookings, dial 91 79075 78474. (Blue Ginger, Vietnamese Cuisine, Lunch & Dinner, Vietnamese Restaurant In Bangalore, Taj West End, Taj) #TajWestEnd #Bengaluru #BlueGinger #ExperienceTaj #Tajness | Taj West End, Bengaluru
27.5K viewsMar 21, 2025
FacebookTaj West End, Bengaluru
The east, elevated. At Blue Ginger, indulgence comes alive in exceptional Vietnamese flavours. Book your table today: ‪‪‪‪‪‪ 91 79075 78474‬‬‬‬‬‬ (Blue Ginger, Vietnamese Cuisine, Lunch & Dinner, Vietnamese Restaurant In Bangalore, Taj West End, Taj) #TajWestEnd #Bengaluru #BlueGinger #VietnameseCuisine | Taj West End, Bengaluru
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The east, elevated. At Blue Ginger, indulgence comes alive in exceptional Vietnamese flavours. Book your table today: ‪‪‪‪‪‪ 91 79075 78474‬‬‬‬‬‬ (Blue Ginger, Vietnamese Cuisine, Lunch & Dinner, Vietnamese Restaurant In Bangalore, Taj West End, Taj) #TajWestEnd #Bengaluru #BlueGinger #VietnameseCuisine | Taj West End, Bengaluru
8.3K views7 months ago
FacebookTaj West End, Bengaluru
Vietnam’s timeless culinary traditions, now with new flavours to fall in love with. Coming soon at Blue Ginger. To reserve your table, dial 91-7907578474. (Blue Ginger, Vietnamese Cuisine, Lunch & Dinner, Vietnamese Restaurant In Bangalore, Taj West End, Taj) #TajWestEnd #Bengaluru #BlueGinger #ExperienceTaj #Tajness | Taj West End, Bengaluru
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Vietnam’s timeless culinary traditions, now with new flavours to fall in love with. Coming soon at Blue Ginger. To reserve your table, dial 91-7907578474. (Blue Ginger, Vietnamese Cuisine, Lunch & Dinner, Vietnamese Restaurant In Bangalore, Taj West End, Taj) #TajWestEnd #Bengaluru #BlueGinger #ExperienceTaj #Tajness | Taj West End, Bengaluru
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Chicken stew with smoked plums 🍗🔥
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YouTubeBlue Ginger
Chinese New Year is coming, and the table must be full! 🧧🍊 Our festive Peranakan CNY set is ready for sharing — lovingly cooked, packed with care, and perfect for reunion meals at home. Skip the stress, keep the tradition. Pre-order via Oddle (link in bio) and let Aunty handle the cooking while you enjoy the celebration. 💛🍽️ | The Blue Ginger
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Chinese New Year is coming, and the table must be full! 🧧🍊 Our festive Peranakan CNY set is ready for sharing — lovingly cooked, packed with care, and perfect for reunion meals at home. Skip the stress, keep the tradition. Pre-order via Oddle (link in bio) and let Aunty handle the cooking while you enjoy the celebration. 💛🍽️ | The Blue Ginger
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A fresh chapter in the story of Vietnamese cuisine, discover our new menu of the land's finest delights at Blue Ginger, designed for the modern diner. To reserve your table, dial ‪‪‪ 91 79075 78474‬‬‬. (Blue Ginger, Vietnamese Cuisine, Lunch & Dinner, Vietnamese Restaurant In Bangalore, Taj West End, Taj) #TajWestEnd #Bengaluru #BlueGinger #NewMenu #ExperienceTaj #Tajness | Taj West End, Bengaluru
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A fresh chapter in the story of Vietnamese cuisine, discover our new menu of the land's finest delights at Blue Ginger, designed for the modern diner. To reserve your table, dial ‪‪‪ 91 79075 78474‬‬‬. (Blue Ginger, Vietnamese Cuisine, Lunch & Dinner, Vietnamese Restaurant In Bangalore, Taj West End, Taj) #TajWestEnd #Bengaluru #BlueGinger #NewMenu #ExperienceTaj #Tajness | Taj West End, Bengaluru
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Winter evenings call for flavours that warm you from the inside out. Step into Blue Ginger’s open-air pavilion and savour Vietnamese flavours that feel as gentle as the season. For reservations, call: 91 7907578474 (Blue Ginger, Vietnamese Cuisine, Vietnamese Restaurant In Bangalore, Taj West End, Taj) #TajWestEnd #Bengaluru #BlueGinger #VietnameseCuisine | Taj West End, Bengaluru
9.4K views5 months ago
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Taj West End, Bengaluru on Instagram: "At Blue Ginger, Vietnamese cuisine is celebrated in its most authentic form, with delicately balanced flavours and timeless recipes. Tucked within garden trails and tranquil Koi ponds, the open-air pavilion offers an experience that is both refined and refreshingly transportive. To reserve your table, dial ‪‪+91-7907578474‬‬ (Blue Ginger, Vietnamese Cuisine, Lunch & Dinner, Vietnamese Restaurant In Bangalore, Taj West End, Taj) #TajWestEnd #Bengaluru #BlueG
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The Blue Ginger Cafe Lautoka. Must Try... #foryoupagereels #foodreview #Fiji #foodblogger #cafevibes #Lautoka | Neil Kumar Reviews
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🍫✨ Rich, creamy, and downright irresistible — our Turtle Cheesecake is a slice of pure indulgence! Layers of smooth cheesecake topped with caramel, chocolate drizzle, and crunchy pecans make every bite unforgettable. Treat yourself next time you dine at The Blue Owl Restaurant — the perfect sweet ending to any meal! 🍰 | The Blue Owl Restaurant & Bakery
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At Blue Ginger, Vietnamese cuisine is celebrated in its most authentic form, with delicately balanced flavours and timeless recipes. Tucked within garden trails and tranquil Koi ponds, the open-air pavilion offers an experience that is both refined and refreshingly transportive. To reserve your table, dial ‪‪ 91-7907578474‬‬ (Blue Ginger, Vietnamese Cuisine, Lunch & Dinner, Vietnamese Restaurant In Bangalore, Taj West End, Taj) #TajWestEnd #Bengaluru #BlueGinger #VietnameseCuisine #ExperienceTaj
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Trying Peranakan Food at Michelin Bib Gourmand Blue Ginger
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A meeting of cultures, a harmony of taste. 💙 Savour rich Peranakan flavours — bold, spicy, and soulful — perfectly paired with elegant Japanese artisanal wines. Come discover the pairing that tells a story with every bite and sip! 🍷✨ | The Blue Ginger
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Treated to a beautiful little serenade by a lovely Chinese woman on her first overseas vacation with her husband this lunch. She just started playing. The exact reason we keep the 80 year old family piano in the store. 😍 #whitianga #musicspeakslouderthanwords | Blue Ginger
355 views6 months ago
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RECIPE! Sharing one of our BG favourites – Crispy Corn-n-Spinach! INGREDIENTS Sweetcorn Spinach Cornflour Salt to taste Chilli flakes to taste Oil for frying METHOD 1- Combine the corn, cornflour (just enough so it coats in a thin layer) and a pinch of salt in a deep bowl and mix well. 2 - Heat the oil in a deep non-stick pan and deep-fry the corn till they turn golden brown in colour from all the sides. Drain on an absorbent paper and keep aside. 3 - Deep-fry on medium flame the spinach leaves
1.3K viewsJan 11, 2021
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