Rice porridge - How to cook Cantonese porridge (the traditional way)
Rice porridge - How to cook Cantonese porridge (the traditiona…
Nov 19, 2018
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rice porridge recipe
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Congee (Chinese Rice Porridge) | America's Test Kitchen
Congee (Chinese Rice Porridge) | America's Test Kitchen
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221K views · 6K reactions | This comforting congee recipe is a new take on the classic rice porridge. It's simmered slowly, but the process takes half the time of traditional congee, due to us starting with white rice. And while congee typically uses chicken stock, this uses water and finishes with a poached fish on top. Making it fully pescatarian, and still a full meal. | Justine Doiron | Facebook
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