Chicago Native Foods will be closing our doors for good on Friday, November 28. When we became employee-owned in November 2023, we stepped into that chapter with pride. We showed up for both the vegan and non-vegan communities, hosted events, and celebrated milestones that truly mattered. But downtown Chicago has changed in ways that directly impacted us. The closure of several nearby businesses and the major shift to work-from-home drastically reduced the foot traffic we rely on. Those challeng
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Chicago Native Foods will be closing our doors for good on Frid…
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The Loop has been home to Native Foods for years, and now we’re bringing it back with a burger that’s as bold as downtown itself. But don’t wait—this special menu won’t be around forever! The Loop Burger features blackened vegan shrimp, Cajun sauce, tomato, and shredded lettuce on a toasted brioche bun. Topped off with a pickle chip and crispy fried shrimp for the perfect crunch. 📍 Limited time at Native Foods Chicago 📍 218 S. Clark St, Chicago, IL 60604 This is your chance to taste the legacy
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DELICIOUS NEW OWNERSHIP Native Foods Cafe located 218 S Clark in downtown Chicago has new owners, husband and wife Dame Dia and OnJayLee LaShay. This 100% plant based concept is churning out delicious vegan dishes now with an African twist. We enjoyed our dining experience and you don’t have to be vegan to enjoy their menu. GET THE VEGAN REUBEN you won’t be sorry! @nativefoodscafe #foodpornography #foodgasmic #husbandandwife #blackownedchicago #blackownedrestaurant #blackdollarsmatter #blacklive
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