Varieties of pirozhki were brought to the Americas by Volga Germans. Known today as bierock, pirok or runza, they belong to several regional cuisines in the United States, Canada and …

Nov 19, 2024 · I'm Russian as well and make pirozhki pretty much the same way. Here is what I do differently: I rub shredded cabbage with garlic salt in a large pot, and then pour boiling …

Pirozhki are stuffed buns made from a simple leavened dough that can be filled with savory or sweet ingredients, such as meat, boiled egg with scallions, cheese, cabbage, or jam. In Russia …

May 17, 2021 · Russian pirozhki (also spelled piroshki) are hand pies made of enriched yeasted dough with a sweet or savory filling inside. In this recipe, I'll show you how to make some of …

Nov 5, 2025 · Piroshki (also spelled pirozhki) are traditional Russian hand pies made with soft yeast dough filled with savory or sweet ingredients. The word comes from “pirozhok,” meaning …

Jun 8, 2021 · What are Pirozhki? Pirozhki (пирожки) are Russian hand pies made with yeast dough buns filled with all kinds of filling from sweet to savory! Pirozhki is a plural form of …

Apr 10, 2022 · Pirozhki or пирожки are traditional small hand pies. Along with Borodinsky bread and medovik (honey cake), they are some of the most popular Russian foods.

Soft and pillowy on the outside, with a rich, flavorful filling hidden inside like a delicious secret, these traditional Russian pirozhki are comfort food in its purest form.

Feb 16, 2025 · Pirozhki, those delightful little baked or fried buns filled with savory or sweet goodness, are a cornerstone of Russian cuisine. They evoke memories of cozy kitchens, …

Aug 7, 2024 · Filled with creamy mashed potatoes and fried golden brown, you won’t be able to resist these fluffy hand pies. A traditional Russian or Ukrainian pirozhok is always a staple in …