Gondi people are designated as a Scheduled Tribe in Andhra Pradesh, parts of Uttar Pradesh, Bihar, Chhattisgarh, Gujarat, Jharkhand, Madhya Pradesh, Maharashtra, Telangana, Odisha, …

Jun 11, 2024 · A whole chicken is cooked in what becomes a flavorful broth with chickpeas, and in turn, that broth is used to simmer gondi, which are dumplings made with ground poultry and …

Feb 27, 2023 · Gondi is a truly delicious and wholly Jewish-Persian dish. It’s a meat-dumpling soup with chickpeas that’s served for Shabbat dinner in Iranian homes across the world.

Apr 18, 2024 · A popular dish in Iran is gondi: meatballs in broth sprinkled with fresh herbs, often served for Friday night Shabbat in Iranian Jewish households. Though not Jewish herself, …

Jul 24, 2025 · A traditional Gondi recipe is a Persian-Jewish comfort food made with ground chicken, chickpea flour, and spices like turmeric and cardamom, simmered gently in broth.

Oct 24, 2024 · Gondi is a Persian stew consisting of dumplings made from chicken and chickpeas which are served in chicken broth or soup. To make the dumplings, chickpea flour or ground …

Hearty, filling meal: Gondi is made from a satisfying mix of ground chicken, chickpea flour, onions, and the warm spices turmeric and cumin. This combination gives you a deeply savory flavor …

Feb 21, 2025 · Every Friday growing up I would have a comforting bowl of gondi, a Persian chickpea and turkey meatball that’s flavored with cardamom and served in a rich chicken …

The Gondi or Gond people, who refer to themselves as "Kōītōr", are an ethnolinguistic group in India. Their native language, Gondi, belongs to the Dravidian fam...

May 20, 2022 · Unique to the Jews of Iran, the delicious chicken-and-chickpea meatball called gondi is the most Jewish Persian food there is.