News
Arqivo’s grand launch in Maharashtra saw enthusiastic participation from channel partners across numerous districts, ...
Biryani is more than just food- it's an emotion uniting diverse cultures across India. Originating from Persian influences, ...
Leaves aren’t just tree byproducts- they’re emerging income sources for Indian farmers. From herbal remedies to everyday ...
IMD has issued alerts for widespread heavy to extremely heavy rainfall across several regions, including East Madhya Pradesh, ...
OUAT has declared the 2025 UG entrance exam results on July 5, with scorecards now available on its official website.
India has established its first globally recognized Equine Disease-Free Compartment (EDFC) at Meerut. The facility has been ...
Dr. Rakesh Kumar has dedicated over 15 years to advancing sustainable farming practices, particularly in climate-resilient ...
Agriculture Minister announced the establishment of a Rs 150 crore Clean Plant Center under the MIDH scheme, aiming to reduce ...
This 3-ingredient frozen yogurt is a quick, healthy summer treat made with frozen fruit, full-fat Greek yogurt, and honey or ...
Lettuce is a fast-growing, nutrient-rich salad vegetable valued for its tender leaves and refreshing taste. It thrives in ...
Northeast India’s traditional sweets like Sel Roti, Pukhlein, Chak Hao Kheer, and Khapse blend culture, health, and ...
National Testing Agency (NTA) will announce the CUET UG 2025 results today, July 4, on cuet.nta.nic.in. Candidates can ...
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