LEFTOVERS are a great way to save money and cut food waste, but keeping them safe and tasty for more than a day or two can be ...

Apple cider vinegar is one of those kitchen staples that shows up in everything, from dressings to drinks. But what do you ...

As temperatures climb, chef Kathy Gunst loses her desire for traditional meals made of a main course, vegetable and starch.

Salt substitutes can reduce your blood pressure and risk of heart disease and stroke. These include citrus, herbs, vinegar, ...

If you're a home cook, chances are you've used vinegar in some capacity. Here's a list of several vinegars you should ...

These healthy and filling salad recipes, like high-protein bean salads and chopped power salads, are perfect for dinner time.

With the beginning of the monsoon season, you’d no longer be looking for healthy juice recipes. To have something warmer and comforting, here are some healthy recipes curated by chefs across India ...

Sherry vinegar If rice wine vinegar tends to be mildly acidic, sherry vinegar, made from fortified wine, is on the other end of the spectrum — it contains about 6% to 8% acid.

Meanwhile, in a saucepan, cover the black rice with the water and bring to a boil. Cover and cook over low heat for about 20 minutes, until the water is absorbed and the rice is just tender ...

Add 1 tablespoon of the oil to the skillet; increase the heat to moderately high. Add half of the squid and 1/4 teaspoon of the rosemary; season with salt and pepper. Cook, turning once, until the ...

A veteran of the rice industry, Mr Ford had previously built his own aeroplane, but never a rice mill. "This is not something you buy off the shelf every day," he said. "It's like a giant Meccano set.