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Kisume head sushi chef Toaki Kyo shares how to make authentic sushi at home, without the requisite years of training.

Vinegar might not taste great on its own — but in a serving of rice, it's a total game changer. Here's why you'll want to keep a bottle handy the next time you cook some up.

Take your preferred protein — rotisserie chicken, canned beans, quick-cooking salmon filets — then, instead of sides, add ...

Considering the limited availability of technology for the production of rice vinegar and also due to the potential consumer product market, this study aimed to use alcoholic fermented rice (rice wine ...

2 tbsp mustard oil 2 cups white vinegar 12 oz. seasoned rice vinegar 1/4 cup kosher salt 3 tbsp granulated sugar 1/4 tsp red pepper flakes each pint 1/2 tsp black pepper corn each pint 1/2 tsp ...

A favourite amongst Brits for its delicious peri-peri chicken, one chef has revealed his recipe for a Nando's-inspired chicken and rice dish that serves as an effortless 'fakeaway'.

Beef, shrimp and chicken are featured in these recipes for cool salads on hot summer days.

Instead of adding rotisserie chicken to just any ol' pasta salad, we decided to make this recipe more balanced and unique. Because it is a chicken pasta salad, we leaned into the classic club sandwich ...