Here’s a quick and easy dinner that will brighten up your winter table. Golden seared scallops rest atop a vibrant, ...

A pilaf is one of the most popular dishes in Romania, a fantastic combination of any ingredients we have at hand, cooked ...

Fish sauce is a great condiment that your recipes might be missing. Find out all the ways you can cook with fish sauce to add ...

who has been making brown rice vinegar in Yecheon County, North Gyeongsang Province. The recipes and equipment they use match records from the Joseon Dynasty (1392-1910), according to the ministry.

Two novel yeast strains were identified by sequencing for rice wine production. Rice wine (low alcohol by volume) was prepared from local raw materials of Nepal. Beer, Chyang, Bouza, Pito are few rice ...

A vibrant Kewpie-based dressing and crunchy puffed rice tie together this colorful kale and cabbage salad from 2024 F&W Best New Chef Leina Horii. Tricia Manzanero Stuedeman in the Food & Wine ...

Southern Bistro is a Sandy Springs eatery with homemade dishes and desserts, including a side of collard greens made with Coca-Cola. Owner and chef Justin Keith shared the recipe for anyone interested ...

China National Rice Research Institute, Hangzhou, China. Measures such as genetic improvement and monitoring of planting environments have contributed to this advance, which has occurred alongside ...

the sexagenarian is dedicated to bottling her homemade rice wine, a treasured family tradition passed down through generations. Using a 90-year-old family recipe, the Eurasian matriarch from the ...

Rice vinegar is a lightly sweet and sour vinegar that’s often used in Asian cooking. All it takes to make rice vinegar is to ferment the rice in water to produce alcohol. This rice alcohol is ...