If you're like me, you could eat sandwiches every day and never get bored. From a gooey tuna melt dripping with cheese to a ...

Related: People Drive From All Over Pennsylvania For The Oysters At This Old-School Seafood Joint The beef cooks quickly, remaining tender and juicy before being scraped into portions and piled onto ...

One tip for first-timers: consider ordering your cheesesteak “wit” (with onions) or “witout” (without onions) to sound like a local. For the full experience, pair your sandwich with a bag of ...

The gastronomic guide has singled out three restaurants that serve the sandwich, setting off a loud local debate about ...

Melty, savory, and loaded with flavor — this Philly cheesesteak brings that classic sandwich magic straight to your kitchen ...

Start by preheating your oven to 350°. Next, lightly butter a 2½-quart baking dish before filling a large pot with water and ...

Discover these quirky Pennsylvania food sayings, from “wiz wit” to “wooder ice”, that’ll have you talking and eating like a ...