Archaeologists Found a Secret Stash of Gold Coins That Rewrite the History of War ...
Miso soup is a salty and savoury, yet light soup that complements plenty of vegetables, tofu and even noodles. It is simple ...
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How to Make Easy Smoked Chicken

This recipe and review combo shows how to make easy smoked chicken using the Turbo Trusser—a simple tool that helps keep ...
Heat a large skillet over medium-high heat. Add the 1 tablespoon vegetable oil, onion and carrot. Saute until the onion ...
Marinara sauce doesn't always have to be a go-to ingredient for pasta and little else. Here are nine other ways to use it in ...
Thanksgiving is this week, and if you haven't already started planning your menu, it's not too late. And artificial ...
Do you often find yourself wondering what food to cook, how to cook it, and even that dreaded question—how much of it? It’s a ...
Here is the standout fiction and nonfiction of the year, selected by the staff of The New York Times Book Review.
If you hold a sheet of paper up to the light, it looks almost weightless — thin, soft, and easy to tear. Yet this simple ...
We brought together some of the city’s best venues for the night. From Hottest of the Year to the People’s Choice award, here ...
Shopping for an aesthete, a bon vivant or someone who simply has it all? In collaboration with Burberry, this stylish edit ...
Bajra is one of the most practical winter grains because it is dense, nutrient rich and slowly digested. Its thermogenic nature makes it particularly valuable in cold weather.