You probably don’t need me to convince you that baking mixes are magic in a box. With just a few supplemental ingredients and, oftentimes, a single bowl, you’re well on your way to a delicious dessert ...

Baking's biggest fat fight gets a side-by-side smackdown. I set out to see whether butter or oil really makes a difference in baked goods, and when it’s worth sticking to one over the other. By ...

Boxed cake mixes have come a long way since our grandmothers and mothers made them, but they can always use a little extra help in the flavor department. While there are a handful of ways to make a ...