Grilled skewers are a staple street food across Laos. Marinated pieces of tofu are threaded onto sticks and grilled over ...
Join me in Vientiane, Laos, as I explore the vibrant street food scene outside The Great Stupa. Today, I discover a unique ...
“Lao people are the ‘Children of the Sticky Rice,'” Chef Kevin Phanhvilay tells me. You may have heard the phrase before, but it’s hard to fully grasp until you’ve had a Lao meal. Sticky rice is not ...
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