Executive Chef Greg Collier of the Red Fish Grill makes this variant of a classic New Orleans dish, grilling redfish and gilding it with crabmeat and lemon-butter sauce. Soak the hickory chips to ...

BATON ROUGE, La. (WAFB) - Here is a great recipe for grilling the redfish fillet, scale-on and skin-side down, over coals. The benefit of this cooking method is that the fillet retains its juices, ...

115 Bourbon St., New Orleans, 504.598.1200 The Red Fish Grill is a casually upscale seafood house with a raw bar backed by mirrors shaped like oysters, each boasting its own cantaloupe-size pearl. The ...

NEW ORLEANS (WGNO) — We are halfway through August, which means you still have about two weeks left to indulge in Coolinary specials at participating restaurants in New Orleans. Those restaurants have ...

Even if the food at Red Fish Grill were only so-so, the restaurant’s spectacular setting alone would warrant many visits. Located at the furthest tip of wild Matheson Hammock Park, on the shores of a ...