We all love a classic Chinese American restaurant takeout dish, but sadly those delivery fees, drivers tips, and plastic ...

The amount of sauce in the recipe will serve eight to 10 ... It might not be traditional, but I also like to add a splash of Chinese vinegar to the sauce, just before mixing it with the noodles ...

Mix together the soy sauce, vinegar, sugar, cooking wine ... As well as creating a more streamlined design for recipe content, we’ve added lots of new features to make your food experience ...

This is a lower-calorie version of the classic Chinese dish that no one can resist ... five-spice powder, vinegar, sweetener, sugar and 50ml/2fl oz water. Bring to the boil and simmer for ...