You're currently following this author! Want to unfollow? Unsubscribe via the link in your email. We'll start off simple, with Martha Stewart's recipe for a mint julep, which requires 24 mint leaves.

There are myriad types of mint one can grow in their garden, but the two most common found in grocery stores and at farmers markets are spearmint and peppermint. The former has brighter green leaves ...

Mint and lemon are two ingredients that can elevate the taste of any dish. The freshness of mint and the tanginess of lemon ...