There's something so fun about dining at Texas Roadhouse, and it all starts with their iconic rolls. Warm, fluffy, and brushed with just the right amount of butter, these golden beauties are the ...

The first time I ever ate there, I was too full to eat my main entree when it came. Why? Because I had filled up on the warm rolls and sweet butter. The flavor combo is so addicting you can't stop ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. I grew up in a family that overlooked rolls during the holidays. We’d either buy a pack of King’s Hawaiian bread or ...

Make the glaze. To the browned butter, add 1/8 teaspoon kosher salt and whisk in 1/2 cup sifted confectioners’ sugar. Drizzle ...

After 2020, the baking brand dubbed this sweet treat its recipe of the year. 2020 was filled with baking and comfort food. Now, as home cooks kick off 2021, a tried-and-true, sweet and easy-to-make ...

For the Salted Honey Parker House Rolls: First, activate the yeast. In a small liquid measuring cup, whisk together the water and yeast. Set aside for 5 minutes, or until bubbly and foamy, while you ...