This easy-to-make chicken curry uses garam masala, a South Asian spice blend containing, among other aromatic spices, cinnamon, cloves and coriander. Look for it in most large supermarkets, spice ...

Goda masala is a sweet-spiced blend central to Maharashtrian cooking, used in traditional dishes. Bhaja masala, a dry-roasted blend, is Bengal’s subtle finishing spice for dishes like alur dom.

Panch Phoran is considered essential for tempering dishes. Indian kitchens are celebrated for their incredible range of spices, each bringing its own flavour, aroma and depth to everyday dishes. From ...

The viral reel was shared on Instagram by user Maheshwari, who admitted she was hesitant to post it at first. In her caption, ...

This Valentine's Day, as you look for foods besides oysters and chocolate to woo the object of your affection, consider exploring your spice cabinet. You'll be surprised at the flavors' powers — as ...