In a large skillet over medium heat, sauté coleslaw, water and onions until tender; about 5-7 minutes. Add the chopped Corned Beef and cooked potatoes, pepper, and salt and sauté another 5 minutes.
Let me share these 30 amazing leftover corned beef recipes you can try at home! Making extra food in any celebration is better than getting short but throwing away yummy leftover food is a no-no! And ...
Asian corned beef egg rolls — Detroit’s next great regional food, or a smelly blight on a peaceful upper-middle-class neighborhood? That’s the question at the heart of an effort by Detroit’s Green ...
The Chicago St. Patrick’s Day Parade may have been called off due to COVID-19, but that doesn’t mean that St. Patrick’s Day itself is cancelled. Plenty of area bars and restaurants are welcoming ...
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