Life in the upper Sonoran Desert has its perks. Among them: six months of peerless weather and more prickly pear pods than you can shake a rain stick at. Rather than letting the pods go to waste, ...
Scrumdiddlyumptious on MSN
Brighten up your winter morning with Christmas-spiced pear jam
Our Christmas-spiced pear jam is made with holiday spices to bring a some holiday cheer to your morning toast. Spread ...
Preserving Guide on MSN
Low-sugar honey pear jam recipe
If you love pear season but do not love super-sweet jams, this recipe is for you. This low-sugar honey pear jam is soft, fragrant, and all about the fruit, with just enough honey to round out the ...
Instructions: Toss the sliced pears with the sugar and lemon slices in a large bowl. Cover the bowl with plastic wrap and let it sit overnight in the refrigerator. (This step is crucial. Do not skip ...
Makes about 4 (½-pint) jars. Recipe is excerpted from “Ball® Canning Back to Basics.” Copyright ©2017 Hearthmark LLC. Reprinted with permission from Time Inc ...
Susan Knapp left a cushy job in corporate marketing in 2003 to start her own business selling homemade pear sauces, oils, marinades and jam. Last year, her Napa company, a Perfect Pear, had 19 ...
Mike Richardson shares the recipe for Lemon-Pear Preserves with Cardamom. In this delightful autumn preserve, sweet slices of pear are suspended in a subtly spiced, lemon-y jelled syrup. Juli Leonard ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback