Pricey civet coffee gets its cred from its journey through the mammal’s gut, which changes the content of fat, protein, fatty acids — and even caffeine.

According to Samo Smrke, a research associate at Zurich University of Applied Sciences’ Coffee Excellence Center, there’s not ...

Drinking coffee *completely* black is an acquired taste, so many people like to sweeten their cup every morning. If you’re a coffee-lover who is trying to lose weight, you might be aware that there ...

You don't need to use sugar to sweeten your coffee. There's plenty of other coffee sweetener options that are healthier. These are some of the very best coffee sweeteners for your next pot.

I have a kind of reverence for the coffee bean. Nearly every family trip we went on when I was a kid was spent flying across the planet from Boston to Rio de Janeiro, where almost my entire extended ...

On a coffee trip to Colombia, Tristan Willey and Mark Byrne noticed an exorbitant amount of waste from coffee bean extraction. They looked at all the fruit, skin and pulp that was discarded after the ...

Starbucks quietly moved up the launch of its Apple Crisp syrup, giving fans an early taste of fall nearly a week ahead of ...

However, drinking more sugar-sweetened beverages raised the risk of heart disease by 25% and the risk of dying from a heart attack or another cardiovascular event by 29%, the study said. Research has ...

A new Taiwanese coffee shop has opened in Scarsdale, where it serves up standout latte art, smoothies, tea, and pastries. Cat Latte. Photo by Mia Altamuro. Coffee lovers can now visit The Formosa ...