"Oven roasting the squash blossoms, instead of frying, makes this a nice light summer dish," according to recipe creator CJ, who recommends topping the blossoms with Fresh Basic Pesto. “It was my ...

My significant other recently brought home a pint of fresh squash blossoms from the YMCA farm stand (Kingston, NY). I had never used squash blossoms in a recipe before, but with a short shelf life and ...

Whether you call it zucchini, courgettes, hobak or calabacita, this is definitely the time of year that forces summer squash growers to be creative, either with recipes or with ways to sneak a surplus ...

James Beard Award nominee Chef Michael Schwartz of Michael’s Genuine Food & Drink brings his knowledge to your home cooking with a new column, The Genuine Kitchen. With each installment, he’ll discuss ...

Mitchell: “So the other day Ashley asked me if I could help her find some zucchini or squash flowers…then she said she had a recipe to show me. I’m going to be honest, based on some of our other ...

Yields 4 servings. Recipe is by Teresa B. Day. 7 ounces plain goat cheese, softened 1 tablespoon honey 1 tablespoon cream ¼ teaspoon salt ⅛ teaspoon black pepper 1 tablespoon olive oil 8 fresh squash ...

Blossom cookies are all about the classic combination of soft, chewy bases topped with a chocolate or candy center. This collection brings a mix of flavors into the spotlight—peanut butter, cherry, ...

How many of you have been doing your Saturday stroll through the Carson City Farmer’s Market and came across those little bags of yellow flowers that are squash blossoms? How many of you often ...

Summer squash can be scrumptious, but don’t overlook the flowery blossoms attached to them, said Aida Mollenkamp in CHOW.com. These delicate buds, found on all squash plants, are a true sign of summer ...

Instructions: In a blender or food processor, add garlic, basil, salt, and splash of oil to get it moving. Puree until smooth, and then drop warm cheese combination into the blender to mix together.