Similar to how hummus is viewed in the Arab world, practically every Balkan country claims ajvar – a popular vegetable spread based on roasted red peppers – as its own. Just a decade ago, Melisa ...

Ajvar is a delicious roasted red pepper and eggplant dip popular in the Balkans and Turkey. It’s traditionally made with roasted red bell peppers, eggplants, garlic, vinegar, and oil. If you enjoy a ...

Had a long day and don’t feel like spending hours in the kitchen? Then we have a great recipe for you: pasta with ajvar cream cheese sauce. In under 30 minutes, you’ll have a delicious, spicy, and ...

Slathered on bread, nibbled with cheese, or served alongside meat dishes, for generations "Ajvar" has filled the shelves of winter pantries and the rich spread's production is a matter of pride across ...

When you purchase through links on our site, we may earn commission. Read our full commerce guidelines here. Ajvar (pronounced eye-var) is a treasure of the Balkans, but we bet you've probably never ...

Slathered on bread, nibbled with cheese or served alongside meat dishes, “ajvar” has for generations filled the shelves of winter pantries - and the rich spread’s production is a matter of no little ...

Ajvar is a traditional Serbian red capsicum preserve. It takes days to prepare, so the whole family usually works together to make it. In my opinion, it’s the king of preserves, so all the hard work ...

Julia Mitric is a freelance radio producer living in Sacramento, Calif., with her husband and two hens. She loves to cook and write about food, especially recipes she discovers while traveling. If you ...